For citations:
Balkarova Z.M. Some features of the transformation of the modern gastronomic culture of the Kabardians. Kavkazologiya. 2026;(1):108-129. https://doi.org/10.31143/2542-212X-2026-1-108-129. EDN: HEDPTN
JATS XML
Balkarova Z.M. Some features of the transformation of the modern gastronomic culture of the Kabardians. Kavkazologiya. 2026;(1):108-129. https://doi.org/10.31143/2542-212X-2026-1-108-129. EDN: HEDPTN